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Golden Sesame Fried Fish Bites: The Ultimate Crispy Asian Snack You Can Make At Home

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Crispy Asian Sesame Fried Fish Bites : a quick and easy homemade appetizer. Whether you are craving a late-night snack, looking for a simple bite to share with family, or hosting friends on the weekend, this recipe delivers honest, high-quality flavor in under 30 minutes. Rolling the tender fish in a mixture of toasted white and black sesame seeds gives every bite a rich, nutty crunch that makes it hard to stop at just one. Best of all, because you are cooking at home using fresh, clean oil, you get all that golden crispiness without any of the heavy, greasy aftertaste of commercial takeout. What really turns plain fried fish into something special is sesame . Asian kitchens have used sesame seeds for generations, mostly because of the rich, nutty aroma they release as they cook. When you coat the fish in a light batter and drop it into warm oil, the seeds turn beautifully toasted right away, giving the crunchy crust with an amazing flavor from the very first bite. Don’t Worry Abo...

Mix Fruit Ice, Es Campur Surabaya

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This is another variation of Indonesian cold dessert Mix fruit ice (Es campur Surabaya), after I write up a similar recipe as "Indonesian style mix fruit ice". The only thing that makes the cold dessert distinctive is that I have fashioned an idea how to just simply carried away for your picnic, it’s so cool, you’ll see through the pictures and you’ll know what I’m talking about. Es campur (Indonesia style mix fruit ice) is the simplest cold dessert that very easy to make, moreover, its always loved by all Indonesian. It is one of the perfect dessert, is just a way out if I ran out of time for an invited guest and needed to have a yummy-cold dessert to serves.  I call this recipe as it brought me back to an unforgettable memory of the small town that I always longed for, a small city, where I was born and grew up, “ How I wish I could be able to visit the town over again ”. It was pretty clea...
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