Posts

Showing posts from September, 2018

Golden Sesame Fried Fish Bites: The Ultimate Crispy Asian Snack You Can Make At Home

Image
Crispy Asian Sesame Fried Fish Bites : a quick and easy homemade appetizer. Whether you are craving a late-night snack, looking for a simple bite to share with family, or hosting friends on the weekend, this recipe delivers honest, high-quality flavor in under 30 minutes. Rolling the tender fish in a mixture of toasted white and black sesame seeds gives every bite a rich, nutty crunch that makes it hard to stop at just one. Best of all, because you are cooking at home using fresh, clean oil, you get all that golden crispiness without any of the heavy, greasy aftertaste of commercial takeout. What really turns plain fried fish into something special is sesame . Asian kitchens have used sesame seeds for generations, mostly because of the rich, nutty aroma they release as they cook. When you coat the fish in a light batter and drop it into warm oil, the seeds turn beautifully toasted right away, giving the crunchy crust with an amazing flavor from the very first bite. Don’t Worry Abo...

Vietnamese pickled carrot daikon recipe

Image
Pickling is an interesting cooking process, it is an ancient preservation technique which creates an environment inhospitable to bacteria. I pretty much enjoy of doing pickling, it’s like a mood-treatment in my kitchen where I can be creative of doing experiment with both vegetables and fruits.   There are many sources to describes the process briefly, easy to follow method and also the tips and tricks. Here is one of my favourite easy pickle and will be added to my recipe collection,  Vietnamese Pickles with Carrot and Daikon Radish (Đồ Chua ) , its from my preferable cooking blog that I follow many years ago. ps: I just modified the shape according to my liking Vietnamese pickled carrot daikon Cuisine: Asian Preps: 15 minutes Calories: 27 cal Ingredients 1/2 lb. carrots - julienned or cut into thin match-like strips *i modified to coins thin slices 1/2 lb. daikon radish , cut same as carrots 4...
Explore More Recipes