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Golden Sesame Fried Fish Bites: The Ultimate Crispy Asian Snack You Can Make At Home

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Crispy Asian Sesame Fried Fish Bites : a quick and easy homemade appetizer. Whether you are craving a late-night snack, looking for a simple bite to share with family, or hosting friends on the weekend, this recipe delivers honest, high-quality flavor in under 30 minutes. Rolling the tender fish in a mixture of toasted white and black sesame seeds gives every bite a rich, nutty crunch that makes it hard to stop at just one. Best of all, because you are cooking at home using fresh, clean oil, you get all that golden crispiness without any of the heavy, greasy aftertaste of commercial takeout. What really turns plain fried fish into something special is sesame . Asian kitchens have used sesame seeds for generations, mostly because of the rich, nutty aroma they release as they cook. When you coat the fish in a light batter and drop it into warm oil, the seeds turn beautifully toasted right away, giving the crunchy crust with an amazing flavor from the very first bite. Don’t Worry Abo...

How to make Ayam Goreng-Indonesian style Chicken

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In every Indonesian Home-kitchen, there must have their own signature homemade Indonesian fried chicken (Ayam Goreng) to their daily menu and serves as the side dish. However, Indonesian fried chicken is a favorite dish for most people throughout Indonesia, it is like important side dish  recipe  that should be known by every Indonesian. Indonesian fried chicken is very different, is not as the usual fried chicken you have, which is the chicken coated with flour mixture and fried. Instead, Indonesian fried chicken is more accentuates to the character of the Indonesian freshest spices, aromatic and flavorsome. The process to make Indonesian fried chicken is depends on the personal preference, some people like to have tasty ayam goreng is just like me and the cooking method would be a bit tedious, such pounding away the fresh spices using mortar and pestle (I use cobe...
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